Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Acevichado Maki — This maki combines panko shrimp, cream cheese, and avocado, wrapped with fresh tuna and finished with Peruvian acevichada sauce.
- Mar Y tierra Roll — Chimichurri and Peruvian-inspired barbecue sauce finish this sushi roll layered with shrimp, mango, cream cheese, and torched filet mignon.
- La Jaleita Roll — This sushi roll is topped with crispy fried fish, calamari, and octopus, then drizzled with zesty acevichada tartar sauce.
- Toshiro crocante roll — Shrimp tempura and cream cheese fill this crunchy sushi roll with avocado, finished with a sweet passionfruit topping.
- Sushi (catering) — Choose 30, 60, 90, or 120 pieces and one style combining shrimp with tuna, smoked salmon, or passion-fruit sauce.