Aromas del Peru Menu

Ceviche Classico

White fish with classic leche de tigre, lime, and limo pepper, julienne onions

Vuelve a la Vida

Mix of chopped seafood and fish, tossed with onions, fresh lime juice, and a touch of rocoto cream.

Ceviche 'Cholo power'

Leche de tigre, Aji amarillo (Yellow pepper), fresh lime juice and Chalaquita onions.

Ceviche Achorado

Leche de tigre, rocoto and limo pepper, fresh lime juice and Chalaquita onions.

Copa Aromas'

Served in a cathedral glass, this dish features fish ceviche, leche de tigre, a pepper base of your choice, grilled shrimp, and crispy calamari chicharrón.

Ceviche Citrico

Tuna, salmon, and shrimp marinated in a citrus leche de tigre of orange, passion fruit, and mandarin, served with plantain chips

Ceviche 3 Ajis

A tasting of three base peppers: aji amarillo, rocoto, and classic blend.

Trio De Tiradito

Fine slices of fiish in 3 authentic Peruvian spices: rocoto, ají amarillo and olive sauce. Cal. 340

Ceviche frito

Our crispy version of a classic ceviche. comes accompanied with sweet potato, yucca or choclo. Leche de tigre comes on the side to drizzle over your delicious ceviche. *MOST SOLD DISH*

Ceviche Vegetariano

Seasonal fruit, enoki mushrooms, carrots, cucumbers, and cherry tomatoes in soy leche de tigre

Ceviche Cremoso Del Pacifico

Salmon and mango in aji amarillo leche de tigre with roasted garlic confit and a hit of hondashi

Carpassion Salmon Tiradito

Thinly sliced fresh salmon in a passion fruit sauce, topped with crispy wonton strips, scallions and a hint of togarashi

Corvina Tiradito

Thinly sliced corvina in our house-made acevichado sauce topped with crispy quinoa

A la Huancaina

Native Peruvian Potato, huancaina sauce, bojita olive, boiled egg

Quinoa Tuna Tartar

tuna and avocado dish with sesame seeds and scallions, served with tricolor quinoa, seaweed salad, wonton crackers, lime juice, and nikkei soy sauce!

Pulpo al Olivo

Tender thin sliced octopus in a soft Peruvian “Botija" olive sauce.

Gratinado

Creamy Bechamel Avocado Gratin with Pisco Shrimp and Crab accompanied with tostones

Causas

A tower of yellow potatoes infused with ají amarillo and lime juice, artfully stuffed with your choice of savory fillings!

Anticuchos

Two grilled skewers marinated in ají panca, served on a sizzling skillet with golden potatoes, Peruvian cheese, and Choclo!

Aji de Gallina

Shredded chicken breast in a creamy yellow pepper sauce, topped with Parmesan cheese, and served with white rice and yellow boiled potatoes.

Tacu tacu

Fried tortilla with Delicious crispy blend of Peruvian white rice, canario beans.

Seco de Cabrito

Delicious Peruvian goat stew, seasoned with chicha de jora, cilantro yellow pepper sauce.

Jalea Del Mar

Crispy battered seafood including fish, calamari, shrimp, and octopus, served with fried yuca, our zesty criolla sauce, and homemade tartar sauce.

Arroz con mariscos

Seafood paella with aji amarillo and Peruvian spices, served with a saffron shrimp and lobster based sauce.

A lo macho

Breaded fish in our spectacular seafood sauce with a touch of Peruvian panca chilli pepper & pisco

A La plancha

Grilled and seasoned to perfection, served with two delicious sides.

Sudado de Pescado

Tender poached corvina served in a fish broth with white wine, accompanied by yuca, onions, and a rich lobster-infused tomato sauce.

Acevichado Maki

Panko shrimp maki rolls with cream cheese, avocado, covered with fresh tuna and Peruvian acevichada sauce.

Smoked Salmon Maki

Maki roll filled with panko breaded shrimp and avocado, topped with smoked salmon and cream cheese, all drizzled with zesty sauce acevichado.

La Jaleita Roll

Enjoy our signature maki roll topped with a crispy blend of fried fish, calamari, and octopus, all drizzled with zesty acevichada tartar sauce!

Toshiro crocante roll

Crunchy Roll with creamy avocado, shrimp tempura, and cream cheese, topped with a sweet passionfruit.

Apasionado roll

salmon over avocado, panko shrimp and cream cheese, with passion fruit sauce and crispy wonton

Mar Y tierra Roll

Torched filet mignon over shrimp, mango and cream cheese, topped with chimichurri and our peruvian - inspired bbq sauce

Saltado

The perfect Peruvian/Cantonese fusion, wok stir-fry sautéed, onions, tomatoes, cilantro, wine and soy sauce served with rice and Peruvian French fries.

Chaufa

Wok-fried rice with oriental sauces Peruvian/Cantonese style

Di mare

Risotto, Peruvian panca chilli pepper, flamed pisco, wine, Parmesan cheese with creamy frutti di mare served with salmon, corvina or tuna grilled

Risotto

Our delicious Risotto with your choice of Aji base (Pesto, huancaina, or yellow spicy pepper) and your choice of protein.

Fettuccine

Our delicious Fettuccine with your choice of Aji base (Pesto, huancaina, or yellow spicy pepper) and your choice of protein.

Pulpo a la Parilla

Grilled octopus with homemade chimichurri & anticuchera sauce.

Churrasco a lo pobre

Grilled churrasco served with rice, fries, sweet plantains, eggs and chimichurri sauce.

Churrasco

Grilled churrasco with homemade chimichurri.

Pechuga de Pollo

Grilled chicken breast with homemade chimichurri.

Filet Mignon

Grilled slices of fillet mignon in demi glace sauce. Served with your choice of risotto.

Chupe de camarones

Creamy shrimp chowder with rice, Peruvian corn, egg, fresh cheese finished with a hint of white milk and black mint.

Parihuela

Peruvian bouillabaisse style soup with a touch of chilli Peruvian pepper, white wine and homemade tomato base sauce.

chicha

Peruvian Purple Corn

maracuya

Passionfruit

cristal

Peru- American-Style Lager- Cristal pours a very light yellow color with a white, pillowy head. The aroma has notes of lemons, ripe apples, and sweet malt. This is a light-bodied beer with a clean, refreshing finish.

cuzquena

Cusqueña is a super-premium lager from Cuzco, the seat of the Inca empire. Brewed since 1911, it uses only the finest natural ingredients, including pure mountain water from a source at 18, 000 feet in the Peruvian Andes.

Tacu Tacu

Delicious crispy blend of Peruvian white rice, canario beans and fried tortilla.

Cancha

Peruvian Purple Corn

Build your Ceviche (catering)

All our ceviches come accompanied with sweet potato, choclo, cancha and chifles.

Ceviche Citrico (catering)

Tuna, salmon, lobster tail, and shrimp marinated in a light citric leche de tigre (orange, passion fruit, mandarin) All our ceviches come accompanied with sweet potato, choclo, cancha and chifles

Ceviche Al Pulpo Olivo (catering)

Octopus, fish, creamy aceituna leche de tigre, torched avocado, dehydrated olives, cilantro

Causas (catering)

Peruvian yellow potatoes are filled with your choice of protein and seasoned with ají amarillo and lime juice. We complement this dish with a sauce that matches your selection, choosing from Acevichada, crema rocoto, olivo sauce, or golf sauce.

Quinoa Tuna Tartar Dip (catering)

Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, tricolor organic quinoa seaweed salad wonton crackers

Anticuchos (catering)

Two grilled veal heart skewers marinated in aji panca Served with Golden potatoes, Peruvian cheese and choclo.

Sushi (catering)

Selection of: Cevichado - Panko shrimp, cream cheese, avocado, fresh tuna and Peruvian cevichada sauce. Salmón Ahumado- Japanese breaded shrimp, cream cheese, avocado, smoked salmon and creamy rocoto sauce. El Toshiro Crocante- crunchy panko shrimp, avocado, shrimp tempura, cream cheese, wonton strips and maracuya sauce

Papa Huancaina (catering)

Peruvian potatoes with creamy yellow pepper sauce with parmesan

Saltado (catering)

Peruvian-Cantonese fusion wok stir-fry, featuring sautéed onions, tomatoes, cilantro, red vinegar, wine, and soy sauce served with rice and Peruvian French fries OR choice of tallarin fettuccine style.

Chaufa (catering)

Taste the delicious Chaufa, a Peruvian fusion wok-style fried rice with cilantro, eggs, soy sauce, scallions, peppers, ginger, and chives for a flavorful experience!

Aji gallina (catering)

Shredded chicken breast in creamy yellow pepper sauce, topped with Parmesan cheese, boiled egg and botija olive.

Seco De Cabrito (catering)

Delicious Peruvian lamb stew, seasoned with chicha de jora, cilantro yellow pepper sauce. Accompanied with white rice and canario beans and yucca fries

Arroz Con Mariscos (Catering)

Peruvian style paella, seafood mix, aji panka, pisco, white wine, peas, carrots.

Jalea Mixta (catering)

Battered seafood mix, served with fried yuca and our creole Peruvian sauce

Side Orders (serves up to 5)

Side order portion serves up to 5 people.

Risotto Or Fettuccine (catering)

Risotto ó Fettuccine Al Pesto-Fresh basil, spinach, peruvian cheese. Huancaína-Creamy yellow pepper sauce with parmesan